.Delish {7}.

.:Ravioli with Ripe Tomatoes:.
Total Time: 30min
Makes 4 Main-Dish Servings
375 Calories Per Serving
What You Will Need:
4 cups Ripe Tomatoes, chopped
1/2 cup Packed Fresh Basil Leaves, chopped
3 Tbsp. Olive Oil
1/4 tsp. Freshly Grated Lemon Peel
Salt & Pepper
1 Bag (18oz) Cheese Ravioli
1/4 cup Parmesan Cheese
1. In a large bowl, combine chopped tomatoes, basil, olive oil, lemon zest, and dash of salt & pepper. Let stand at room temperature at least 15 minutes or up to 30 minutes to blend flavors.
2. Cook ravioli as directed.
3. Add hot pasta to sauce and toss to coat. Sprinkle with Parmesan cheese to serve.

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  1. yummm! I am definitely going to make this

  2. Looks yummy Emily! Your blog is darling! We should do a double date sometime! I'd love to get to know you guys better!